Premier Grand Cru Classé from the heart of Graves – a timeless icon of Bordeaux
The Château Haut-Brion 2000 is a masterpiece of elegance and power, coming from the oldest Premier Grand Cru Classé house outside the Médoc. Located in Pessac-Léognan, just a few kilometres from Bordeaux, this wine combines age-old tradition with the exceptional quality of the millennium vintage 2000. The blend consists of 51% Merlot, 43% Cabernet Sauvignon and 6% Cabernet Franc, resulting in a wine of unprecedented depth and complexity.
Tasting notes
In the glass, the wine shows a deep ruby red color with garnet reflections. The nose is intense and layered, with aromas of ripe blackcurrants, plums, tobacco, cedar and a hint of truffle. When swirled, notes of graphite and roasted spices emerge. In the mouth, the wine is full and silky, with a perfect balance between power and finesse. Flavors of dark fruit, chocolate, leather and a subtle smokiness lead to a long, elegant finish.
Reviews & Awards
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Robert Parker (Wine Advocate) : 99 points – “A deep, layered, full-bodied Haut-Brion with extraordinary complexity.” CellarTracker : Average score of 96.1 points based on 211 reviews.
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The World of Fine Wine : 99–100 points – “An elegant, beautifully proportioned, delicious Haut-Brion.”
Wine and food
This wine really comes into its own alongside rich and refined dishes such as:
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Grilled entrecote with béarnaise sauce
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Roasted leg of lamb with rosemary
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Duck breast with a red wine and berry sauce
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Roasted game dishes such as venison or wild boar
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Matured cheeses such as Comté or old Gouda
Particulars
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Origin : Pessac-Léognan, Graves, Bordeaux, France
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Classification : Premier Grand Cru Classé (1855)
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Grape variety : 51% Merlot, 43% Cabernet Sauvignon, 6% Cabernet Franc
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Alcohol percentage : 13.5%
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Maturation : 18 months maturation in French oak barrels, 75% of which are new
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Production : Very limited
Serving advice
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Serving temperature : 16–18°C
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Decanting : Recommended to decant 1 hour before serving
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Storage potential : Up to 2050 and possibly longer under optimal conditions