Champagne Salon – Le Mesnil Vintage 2012 – 3x0.75L OWC
Champagne, France – 100% Chardonnay (Blanc de Blancs)
A rare and iconic vintage from the heart of Le Mesnil-sur-Oger
The Salon 2012 is one of the most sought-after Champagnes of the house Salon, produced only in exceptional years. This Blanc de Blancs comes from Grand Cru vineyards in Le Mesnil-sur-Oger and is characterized by its elegance, complexity and unparalleled aging potential.
Tasting notes
Bright golden yellow with a fine, persistent mousse. On the nose aromas of citrus oil, wet stones, freshly baked bread, white berries and oyster shell. The palate reveals a full, deep and concentrated flavour with a tight core of fruit, lively acidity and an elegant, fine mousse. The finish is long and resonant, with a structured and powerful expression.
Food pairing
Excellent with seafood such as langoustines, scallops or caviar. Also delicious with miso-glazed turbot, roasted veal with morels or white asparagus.
Reviews & Awards
-
98 points – Robert Parker's Wine Advocate (William Kelley):
“Unwinding in the glass with notes of citrus oil, wet stones, freshly baked bread, white currants and oyster shell, it's full-bodied, deep and concentrated, with a tightly wound core of fruit, racy acids and an elegant pinpoint mousse.” -
97 points – Antonio Galloni (Vinous) :
“The 2012 Salon is absolutely gorgeous. It offers a beguiling mix of radiance and energy that seems to capture a little bit of elements of some of its older siblings.” -
98 points – Wine Spectator :
“This starts off tightly knit, but opens up to aromas of chalk, biscuit, lemon pith and jasmine, then turning to apricot, tangerine peel, pastries and chamomile. Dried apple and hints of mint, dried spice and juniper, too. It's layered and refined with wonderful complexity.” -
99 points – Wine Enthusiast (Roger Voss):
“As always, this exceptional Champagne, only released in top vintages, shows its rare qualities. Its poise between texture, acidity, intense aging ability and minerality are so right. It is ready to drink, but that would be a shame, because this wine will age so well.”
Vinification & Maturation
The grapes are harvested by hand and undergo a fermentation without malolactic fermentation to preserve freshness and liveliness. The wine matures for 10 years on the lees in the bottle, followed by a low dosage of 5 g/l at disgorgement.
Particulars
-
Alcohol percentage : 12%
-
Serving temperature : 10–12°C
-
Dosage : 5 g/l
-
Size : 3 x 0.75 liter in original wooden box (OWC)
Serving advice
Serve this Champagne chilled at 10–12°C in a tulip-shaped glass to allow the aromas and flavours to fully develop. Ideal for special occasions and gourmet dinners.